Location: The Funny Farm, Where life is beautiful all the time...
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Wow... I'm surprised they don't have a little blurb about basic cooking requirements on the label/packaging. Most I have seen do.
I usually put mine in a nesco roaster, put diced pineapple on it and occasionally marinade it with ginger ale. Sounds weird, but it's SOOOOOO yummy. I just use a meat thermometer to check if it's done.
Kim DH Chris 8-6-94 **15 Years! **
"It takes 20 years to build a reputation and five minutes to ruin it. If you think about that, you'll do things differently." Warren Buffett Mom to Lauren 10/26/04 & Ryan 4/6/06 MC 3/22/07 Comet (10-5-09... RIP Bubba) Visit me @ GENERAL HEALTH ISSUES &...