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Start off with a pound of hot dogs. Cut a engthwise slit in each hot dog, without cutting all the way through. Get 2 cups of leftover or fresh mashed potatoes. Mix 2/3 to 1 cup of shredded cheese with the mashed potatoes (or put the cheese on top of the potatoes). Stuff the hot dogs with the cheesy potatoes. Arrange the stuffed dogs on a cookie sheet. Bake at 400 degrees for about 15 minutes. The potatoes should be brown and hot and the cheese should be melted. Excellent use for leftover mashed potatoes.