Ingredients :
1/2 c. instant coffee granules
1/2 tsp. grated dried orange peel
1 c. non-dairy powdered coffee creamer
1/4 c. granulated sugar
1/2 tsp. ground cinnamon
Preparation :
Finely grind coffee and orange peel in a blender or food
processor. Add remaining ingredients and process until well
blended. Store in an airtight container. To serve: Stir 2 or more
teaspoons of coffee mix into 6 ounce hot water. Yield: about 1 2/3
cups mix.
1/2 c. instant coffee granules
1/2 tsp. grated dried orange peel
1 c. non-dairy powdered coffee creamer
1/4 c. granulated sugar
1/2 tsp. ground cinnamon
Preparation :
Finely grind coffee and orange peel in a blender or food
processor. Add remaining ingredients and process until well
blended. Store in an airtight container. To serve: Stir 2 or more
teaspoons of coffee mix into 6 ounce hot water. Yield: about 1 2/3
cups mix.
