1 stick of butter
1 lb of shrimp
3-4 cloves of minced garlic (depending on taste)
Salt and pepper to taste
Peel and devein shrimp, leaving tails on. Melt butter in pan to cook shrimp in, add garlic and shrimp, sautee in pan until shrimp are pink, or about 5-10 minutes. Or you can bake/broil it for 5-10 mintues.
http://www.cookingcache.com/
You can add the shrimp and butter sauce over noodles, for a meal. Thats how I do it when I am in a hurry.
1 lb of shrimp
3-4 cloves of minced garlic (depending on taste)
Salt and pepper to taste
Peel and devein shrimp, leaving tails on. Melt butter in pan to cook shrimp in, add garlic and shrimp, sautee in pan until shrimp are pink, or about 5-10 minutes. Or you can bake/broil it for 5-10 mintues.
http://www.cookingcache.com/
You can add the shrimp and butter sauce over noodles, for a meal. Thats how I do it when I am in a hurry.
