post #1 of 1
9/9/04 at 3:23pm
Thread Starter 
Tuna With Cream Cheese

1 6.5 oz can tuna (184 g)
4 oz cream cheese, softened (125 g)
¼ cup mayonnaise (50 ml)
½ cup chopped onions (125 ml)
1 tsp lemon juice (5 ml)
1/8 tsp salt (.5 ml)
1/8 tsp pepper (.5 ml)

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Tuna with Relish

1 6.5 oz can Tuna (184 g)
¼ cup relish (50 ml)

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Tuna with Cheddar

1 6.5 oz can Tuna (184 g)
1 cup Grated cheddar cheese (250 ml)
2 tbsp Finely chopped onion (optional) (2 tbsp)
½ tsp Salt (2 ml)
1/4 cup Mayonnaise (50 ml)

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Tuna with Sweet Pickles

1 6.5 oz can Tuna (184 g)
¼ cup Sweet pickles (diced) (50 ml)
¼ cup Mayonnaise (50 ml)

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Tuna with Veggies

1 6.5 oz can Tuna (184 g)
¼ cup each Diced carrots, onions & celery (50 ml)
1/3 cup Mayonnaise (75 ml)
1/8 tsp Salt (.5 ml)
Dash Pepper (optional)

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Tuna with Horseradish

1 6.5 oz can Tuna (184 g)
1.4 cup Mayonnaise (50 ml)
2 tsp Prepared Horseradish (10 ml)
1 tsp Lemon Juice (5 ml)
½ tsp Salt (2 ml)
1/8 tsp Pepper (.5 ml)

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Instructions

Flake tuna & add other ingredients. Mix well & make sandwiches.
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From http://www.CanadianCountryGifts.com
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