Tuna over Toast - BabyUniversity.com - Baby and parenting forums and reviews
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#1 of 2 Old 05-02-2001, 12:44 PM - Thead Starter
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Quick, easy and Tasty! My grandmother made this for me a lot when I was a kid. I often wonder if it was her way to get me to eat my vegies! I still make this for myself when I want something quick & filling.


1 can tuna, drained
1 can cream of mushroom soup
3/4 can milk
1/2 cup frozen petite peas (or any vegie you like)

Heat until bubbly. Pour over two pieces of toast, or biscuits.

Yield: 3 servings per ea. two pieces of toast.
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#2 of 2 Old 05-20-2001, 12:35 AM
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Thank You. I like this and so does DH.
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