Rosemary-Potato Waffles - BabyUniversity.com - Baby and parenting forums and reviews
User Tag List

Forum Jump: 
 
Thread Tools
#1 of 1 Old 12-10-2002, 12:27 AM - Thead Starter
Special Member
 
Natalie's Avatar
 
Join Date: Nov 2002
Location: Euless, TX
Posts: 1,438
Likes Earned: 0
Likes Given: 0
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Makes 12 Waffles

*Top with a dollop of fat-free sour cream and a sprig of rosemary.*

2 lbs. russet potatoes (about 5 medium), peeled and cut into small pieces
1 1/2 cups plain soy milk or nonfat milk
2 large eggs, beaten slightly
1 Tbs. vegetable oil
1 tsp. chopped fresh rosemary leaves
1 cup unbleached all-purpose flour
1 1/2 tsp. baking powder
2 tsp. salt

1. Fill medium saucepan with cold water, add potatoes, and bring to a boil. Simmer over medium heat for 5 to 7 minutes, until potatoes are tender when pierced with fork. Drain, transfer to large bowl, and mash with potato masher or large fork. Stir in soy milk, eggs, oil and rosemary.

2. In medium bowl, whisk together flour, baking powder, salt and 1/4 tsp. freshly ground pepper; stir into potato mixture just until combined.

3. Preheat oven to 200°F. Lightly coat waffle iron with cooking spray and preheat.

4. Ladle 1 cup batter (or amount recommended by manufacturer’s directions for your waffle iron) into waffle iron. Use spatula to spread batter evenly. Close lid and cook until waffles are golden, about 6 to 7 minutes. (Note that they may be ready before waffle iron indicator light turns on.) Gently open lid and use fork to lift out waffles. Serve immediately or transfer to baking sheet and keep warm in oven. Repeat with remaining batter, lightly coating iron with cooking spray each time.

**Recipe published in Vegetarian Times**
Natalie is offline  
Reply

Quick Reply
Message:
Options

Register Now

In order to be able to post messages on the BabyUniversity.com - Baby and parenting forums and reviews forums, you must first register.
Please enter your desired user name, your email address and other required details in the form below.
User Name:
If you do not want to register, fill this field only and the name will be used as user name for your post.
Password
Please enter a password for your user account. Note that passwords are case-sensitive.
Password:
Confirm Password:
Email Address
Please enter a valid email address for yourself.
Email Address:

Log-in


Thread Tools
Show Printable Version Show Printable Version
Email this Page Email this Page


Forum Jump: 

Posting Rules  
You may post new threads
You may post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off