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  Topic Review (Newest First)
09-18-2003 12:09 PM
NovemberBabe5 Shrimp Bow Ties

10 servings

1 pound bow tie pasta
1/2 cup olive oil
1/4 cup fresh lemon juice
1/4 cup chopped fresh basil
2 cups fresh baby spinach, washed
2 cloves garlic, minced
1 teaspoon salt
1/4 teaspoon black pepper,
6 plum tomatoes, chopped
1/4 cup sun-dried tomatoes, thinly sliced
1 pound large cooked shrimp. (I cut these in small pieces)

Cook the pasta according to the pkg directions, drain, rinse with cold water
and drain again. In a large serving bowl, combine the remaining
ingredients; mix well. Add the pasta and toss until well combined. Serve, or
cover and chill until ready to serve.
Always a family favorite.. ppl always want recipe..

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